- 1.5 oz bourbon
- 1 oz orange juice
- 0.5 oz maple syrup
- 0.5 oz lemon juice
If you anticipate making this drink, toss your bourbon bottle in the fridge. Otherwise, you’ll want to serve on ice.
I haven’t trialed the “Reformed Sinner’s Breakfast”, but I intend for it to be this, plus plain or orange-flavored seltzer, plus a sprig of rosemary.